More Than Just Pastizzi: Discover Our Timpana Pot Pies and Almond Cookies
By Joseph Gauci
June 3, 2025
At Malta Joe’s, most folks know us for our flaky, savory, award-winning Pastizzi—but there’s even more Maltese magic coming out of our ovens! If you’ve never tried our rich, hearty Timpana Pot Pies or our chewy, gluten-free Maltese Almond Cookies, you’re seriously missing out. Here’s why these lesser-known gems deserve a spot in your freezer (and on your table).
Timpana Pot Pies: Comfort Food, Maltese Style
Timpana is a Maltese classic—think baked pasta meets meat pie, wrapped in golden pastry. At Malta Joe’s, we’ve taken this beloved comfort food and turned it into a personal pot pie loaded with elbow macaroni, seasoned ground beef, tomato sauce, and just the right touch of egg and cheese, all baked into a flaky crust.
It’s hearty. It’s nostalgic. It’s perfect for lunch, dinner, or whenever you need a warm, satisfying bite. Just heat it up and dig in—no extra prep required!
Maltese Almond Cookies: Gluten-Free & Full of Flavor
If you’re looking for something sweet, our Maltese Almond Cookies are the answer. These little cookies are soft, chewy, and packed with real almond goodness, made from a cherished family recipe passed down through generations.
They’re naturally gluten-free, made with almond flour and zero shortcuts. Whether you’re gifting a box or keeping them all to yourself (we get it), they’re always a hit.
Stock Up and Treat Yourself
While Pastizzi may get the spotlight, these two baked goods are true customer favorites—and once you try them, you’ll see why. Whether you’re craving sweet, savory, or both, we’ve got something special waiting for you.
📍 Grab them fresh at the Tucson Pastizzi Factory (3452 E Milton Rd, Tue–Fri, 11 AM–5 PM)
📦 Or stock your freezer by ordering online at MaltaJoe.com for nationwide delivery!
Experience more than just Pastizzi. Experience Malta, one bite at a time.
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